08.08.19
Kara Baldus was hired as Hydrite Chemical Co.'s food safety program manager, the company announced.
She will be responsible for managing food safety and sanitation technical training, program development, and adjacent technology.
Baldus has a background in food microbiology training, microbiology methods, Hazard Analysis and Critical Control Point, and Food Safety Plans.
"I am excited to join Hydrite and continue to build the food safety program through education and support while contributing to what is already an excellent food safety culture," she said.
"Kara fills a very valuable role within Hydrite as we continue to grow and add value to our customers," added Joel Schaffer, director of technology and food safety for Hydrite.
She will be responsible for managing food safety and sanitation technical training, program development, and adjacent technology.
Baldus has a background in food microbiology training, microbiology methods, Hazard Analysis and Critical Control Point, and Food Safety Plans.
"I am excited to join Hydrite and continue to build the food safety program through education and support while contributing to what is already an excellent food safety culture," she said.
"Kara fills a very valuable role within Hydrite as we continue to grow and add value to our customers," added Joel Schaffer, director of technology and food safety for Hydrite.