This is the latest in a planned series of investments to expand Sensient's natural color global capabilities. Previous investments include an increase in emulsion capability in Hamburg, Germany, a brand new facility in Guangzhou, China, and expanded capacity in anthocyanins in Reggio Emilia, Italy. These natural color investments will total more than $50 million.
With the St. Louis project, Sensient will enhance its position in the U.S. and abroad as a leader in natural colors. Most of the world's largest food and beverage manufacturers use Sensient colors and flavors to make their household brand-name food and beverage products. Sensient partners with them to formulate the products that consumers want.
"This major new investment emphasizes the growing importance of natural colors for food and beverages,” said Kenneth P. Manning, chairman and CEO of Sensient Technologies, said. “The trend towards natural colors is accelerating, and this new manufacturing plant will further promote the conversion to natural colors by large food and beverage manufacturers. Our natural color investments ensure that we will remain in the forefront of the industry with state-of-the-art facilities and cutting-edge technologies."