02.20.17
Constantia Flexibles Group has invested nearly €3 million in printing technology at its manufacturing site in Wangen im Allgäu, Germany.
An extra rotogravure unit has been added to an existing UV flexo press dedicated for medium-sized batches serving the dairy industry. It will now be possible to print the bar spacers of dairy lids inline instead of outline in a second working step, as was done in the past.
In addition, a UV flexo machine has been added to cater for small batches. This investment will mean the closure of old machines and as a result, the complete elimination of solvent use. Nusser will therefore contribute greatly to improving its own environmental performance through reducing CO2 and fugitive emissions.
The Wangen im Allgäu site is the home to Constantia Nusser GmbH, a leading supplier of high-quality aluminum-based lids for the local dairy industry for more than 90 years. The site is ISO 9001:2000, 50001, BRC and FDA-hygiene certified. Capacity will be gradually ramped up in the coming six months.
“These investments in modern technology help secure the future of our Nusser production plant and underline our clear commitment to provide the best product and highest quality to our customers,” said Stefan Grote, EVP of the Food Europe division.
An extra rotogravure unit has been added to an existing UV flexo press dedicated for medium-sized batches serving the dairy industry. It will now be possible to print the bar spacers of dairy lids inline instead of outline in a second working step, as was done in the past.
In addition, a UV flexo machine has been added to cater for small batches. This investment will mean the closure of old machines and as a result, the complete elimination of solvent use. Nusser will therefore contribute greatly to improving its own environmental performance through reducing CO2 and fugitive emissions.
The Wangen im Allgäu site is the home to Constantia Nusser GmbH, a leading supplier of high-quality aluminum-based lids for the local dairy industry for more than 90 years. The site is ISO 9001:2000, 50001, BRC and FDA-hygiene certified. Capacity will be gradually ramped up in the coming six months.
“These investments in modern technology help secure the future of our Nusser production plant and underline our clear commitment to provide the best product and highest quality to our customers,” said Stefan Grote, EVP of the Food Europe division.